Hakkında CHOCOLATE PREPARATION KITCHEN EQUIPMENT

Unfortunately the very popular Petzomat is hamiş built any more, but alternatives from other companies are available. Nowadays chocolate producers can strongly reduce conching times if they insist on using pre-treated cocoa liquor of high flavour quality. Untreated cocoa is also still used, which then requires extra conching, like in former times.

Using a high-quality chocolate refiner, such bey a chocolate refiner conche or a chocolate refiner ball refiner, birey also help to create a smoother texture and more consistent flavor. For more information about refiners, do not hesitate to contact us. We are glad to help you find the best solution for you. But first, we dive into the basics: What is a chocolate refiner?

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Optimal taste: The refining process helps to develop the chocolate’s flavor and remove any unwanted flavors or odors.

Find out what videos we've made available, and what series might help make you a better Chocolate Maker

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The Refiner/Conche başmaklık a specially designed shaft equipped with grinding bars and a pressure adjustment mechanism to adjust the pressure on the product between the grinding bars and the lining bars (around the cylinder of the Refiner/Conche).

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Quality materials: A chocolate refiner made with high-quality materials will last longer and require less maintenance. Look for machines made with durable gears and CE-certified motors.

Our services and training are designed to keep you up to date on products and technologies, giving you the confidence and experience you need.

Our Vario drive V system in the Finer S proves fully automatic fineness adjustment, taking Chocolate CONCHING MACHINE into account variations in plasticity without the need to interrupt production or manually intervene.

Beside ball mill for product development, we produce ball mills for small workshops and medium-sized confectionery manufacturers.

Have you ever wondered how chocolate makers achieve that flawless, velvety consistency that allows the chocolate to melt effortlessly in your mouth? Here’s a hint: chocolate melangers!

The Swiss company Bühler is market leader in this technology and looks back to a long experience in building and installing complete production lines8.

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